Paysanne Restaurant

Amazing meals & great entertainment

Welcome to Paysanne Restaurant Deganwy

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Summer Opening Times

• Tuesday : Lobster/Surf et Turf Nights
• Wednesday - Friday Evenings, 6.30
• Saturday Evening, 6.00
• Sunday Lunch, 12

Cook Book Out Now!!

As a 30th Birthday present to ourselves, we have a cook book out full of delicious recipes, tall tales and wonderful photography. Click here to buy a copy online

Surf Et Gazon Tuesdays

Lobster & Frites Nights return.

For any con-crustacean fans, we're now offering an alternative main course: Fillet steak with king prawn and garlic butter.

3 courses: any starter, any desert*

Main courses: Whole local lobster with either Thermidor sauce or garlic butter (£55 inc. glass of Prosecco) or fillet steak with king prawn. (£37.50)

*£2 suppliement for cheese or Cafe Gourmand.